Pure Himalayan Yak Cheese 1g
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Churpi (Smoked/Dried Himalayan Yak Cheese) is the hardest cheese in the world!
* Handcrafted in the Himalayas with centuries old recipe.
* 100% Natural and Consumable by Humans. No preservatives added.
* An excellent source of protein and Omega-3 fatty acids (3 times higher than Cheddar cheese).
* Contains much higher levels of heart-healthy “good fats”.
* Loaded with natural mineral and vitamins
Tips : Soak in lukewarm water for 10-15 mins and put in microwave oven for 50 seconds to soften the cheese.
* Handcrafted in the Himalayas with centuries old recipe.
* 100% Natural and Consumable by Humans. No preservatives added.
* An excellent source of protein and Omega-3 fatty acids (3 times higher than Cheddar cheese).
* Contains much higher levels of heart-healthy “good fats”.
* Loaded with natural mineral and vitamins
Tips : Soak in lukewarm water for 10-15 mins and put in microwave oven for 50 seconds to soften the cheese.
Please be advised : This information is for educational purposes only, not intended to diagnose, treat, cure, or prevent any disease. Before making any changes to your diet you should consult with your doctor, especially if you are pregnant, nursing or have existing conditions.
